In this class you will learn the art of making your own brick oven style pizza. From Products to cooking Executive chef Sergio Lazzara will take you through the process of creating your own pizza!
It is recommended that attendees bring a note pad and pen to take notes on recipes.
Class includes bottomless house wine and dinner
Register for this class and receive our SPRING Special $35 per person (normally $55) (tax and gratuity not included)
- Payment accepted in the restaurant at the time of class. Cash and Credit Card accepted
*expired groupons are valid for purchase price only and not valid in the main dining room
Private classes are available for groups of 8+ Wednesday- Thursday by reservation and require a $100 deposit
(groupons not applicable for private class)