Create new traditional sides to compliment your back yard BBQ!
Join Executive Chef Sergio Lazzara and Cooking Class Director Barbara Tyksinski in bringing summer sides home to your families.
Red Potato & Dill Salad
$55 per guest
Class includes bottomless house wine and 5 course dinner
It is recommend that guests bring a pen and notebook to take recipe notes.
*expired groupons are valid for purchase price only and not valid in the main dining room
Private classes are available for groups of 8+ Wednesday- Thursday and Sunday by reservation and require a $100 deposit
Deposits are refunded in the form of an Affresco Gift Certificate to be used any time following the event
(groupons not applicable for private class)
*Groupons do not include tax or gratuity